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Starters
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Prawn Ada Dia - Prawns seasoned with chopped ginger and fried deep in oil
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£4-95
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Prawn Moni Puree - Prawns cooked with spices,served with pinapple on fried Indian bread
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£4-95
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King Prawn Butterfly - Delicately spiced king prawns deep fried
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£6-50
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Samosa - Meat or Vegetable
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£3-95
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Sheek Kebab - Minced lamb meat pungently spiced,medium hot and grilled on tandoori
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£4-50
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Chicken Tikka - Tender chicken pieces marinated in special spices and barbecued in tandoori
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£4-50
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Lamb Tikka - Diced lamb marinated in spices, skewered and barbecued in tandoori
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£4-50
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Onion Bhajee - Sliced onions, mixed with eggs and flour, deep fried in oil
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£3-95
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King Prawn Suka - Tamarind, garlic, honey, chilli, salt and turmeric
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£6-95
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Chicken Momo - Spring onion, coriander, chilli, turmeric and green pepper
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£4-75
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Lamb Patties - Red lentils, garlic, ginger, turmeric and dill seeds
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£4-75
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Puri Path - Liver cooked with spices, served on a fried Indian bread
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£4-95
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Duck Tikka - Duck marinated in spices, barbecued in charcoal tandoori
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£5-50
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Vegetable Pakora - Vegetables fried in batter
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£3-60
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King Prawn Sizzler - King prawn in shell, fried with onions, served in a sizzler
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£6-95
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Chicken Chat - Chicken tikka in a medium spicy sauce
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£4-50
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Chana Chat - Chick peas in a medium spicy sauce
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£3-60
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Tandoori King Prawn - King prawns marinated and spiced, cooked on skewers over charcoal
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£6-95
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Squid
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£6-95
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Lamb Chop -Marinated spring lamb chops with spices and yoghurts cooked in clay oven
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£5-50
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